This week SouthBMore.com takes a look at five Locust Point homes that are just a short walk to Latrobe Park which features sports fields, a dog park, tennis and basketball courts, walking paths, and more.
Andrew Dunlap, Michael McDevitt and Sean White, the team behind Banditos Bar + Kitchen in Federal Hill, purchased C&R Pub at 1117 S. Charles St. earlier this year and have now rebranded it as Wayward Southern Bar + Kitchen.
Syracuse, New York-based Hofmann Brands, which is comprised of the Hofmann Sausage Company, Hofmann Hots and Handwich brands, opened its corporate office at 16 E. Lombard St. in Downtown.
Das Bier Haus has been open for less than six months at 1542 Light St. in South Baltimore and owners Nate McKinney and Scott Bauer are already looking for ways to meet the strong demand at their restaurant. “The number one complaint we receive is that it’s too busy,” McKinney told SouthBMore.com.
Planit, a communications, marketing, and interactive agency, announced plans last year to relocate from Downtown to a new 30,000 sq. ft. office at 1414 Key Hwy. in Federal Hill. Along with the office, Planit will be opening a 1,100 sq. ft. coffee shop called Order & Chaos Coffee.
Ernst Valery Investments proposed redeveloping the property as a mixed-use, market-rate housing project with eight new residential units and 1,850 sq. ft. of retail space on the ground floor featuring a Milk & Honey Market and Café.
Growing Washington, DC-based pizza restaurant &pizza will be opening a new 1,300 sq. ft., 30-person restaurant at 1201 South Charles in Federal Hill. This will be the first Baltimore location for &pizza which was founded in 2012 in DC’s H Street NE corridor and now has 15 locations in the Washington area.
Today, Sagamore Spirit, the new Port Covington-based rye whiskey company inspired by the limestone spring at Kevin Plank’s Sagamore Farm, celebrated its first barrel dump.
Federal Hill Main Street (FHMS) launched a new website (FedHill.org) and a new branding campaign in cooperation with the Federal Hill Business Association (FHBA) and the Federal Hill Hospitality Association (FHHA).
Diamondback Brewing Company announced plans to open a 6,800 sq. ft. brewery and tap room at the former Phillips and Coco-Cola plant at McHenry Row in Locust Point.
Sagamore Development continues to roll out more details about its 266-acre Port Covington Master Plan and yesterday the team went into more specifics on the planned redevelopment of Cromwell St. and an area called East Waterfront.