1401 Riverside Ave is a two unit mixed-use asset located in the heart of Baltimore City. The upstairs 1 bedroom apartment was renovated in 2013, fitted with hardwood floors, granite counter tops, soft close cabinetry, stainless steel appliances, a new high efficiency HVAC system, as well as a new two level roof deck.
On his first Monday in office, President Donald Trump held a meeting with American business leaders including Under Armour Founder and CEO and Plank Industries Owner Kevin Plank. Other attendees included Elon Musk from SpaceX, Marillyn A. Hewson from Lockheed Martin, and Mark Fields from Ford Motor Company.
Cheat Day Bar & Grill will open this Saturday at 737 Carroll St. in Pigtown at the former home of Pigtown Tavern, which recently closed, as well as SHAKERS and Jigg’s Tavern. The husband and wife duo of Stacy and Sharina Baker of Masako Group LLC, along with partner Edward Hill and chef Jamal Wilton, are teaming up on the new 2,400 sq. ft. restaurant.
Theresa Cangialosi recently opened SoBotanical Apothecary + Aromatherapy in a newly-renovated building and retail space at 48 E. Cross St. in Federal Hill. Theresa Cangialosi, who has spent 30 years in aromatic and holistic health studies, recently closed a space at 14 E. West St. that was open by appointment only to open this new store.
9/10 Condition Sneaker Boutique is relocating and expanding from a small space in Towson to a larger 1,800 sq. ft. space at 775 Washington Blvd. in Pigtown at the former home of Lilly Madison Furniture.
Two-year old company Hungry Harvest has opened its new 1,200 sq. ft. headquarters at City Garage in Port Covington. CEO and Co-Founder Evan Lutz is a Baltimore native and started the business his senior year at the University of Maryland (UM).
New Details on Cross Street Market Design Presented, Community Members Gather to Support Existing Tenants
A packed crowd – which SouthBMore.com estimates as more than 200 people including Cross Street Market business owners and employees, area business owners, and residents – filled the Sharp-Leadenhall Baptist Church on Monday night for the Cross Street Market Advisory Committee meeting for updates and discussion on the redevelopment of the Cross Street Market.
Sagamore Development Company today announced it has successfully launched the Manufacturing Bootcamp; a first step toward creating a world-class, employer driven, workforce development system.
Sagamore Development is underway on the first phase of a new bike path through Port Covington. This will eliminate the current need of cyclists and pedestrians to use Hanover St. to get to attractions such as West Covington Park, Nick’s Fish House, and the soon-to-be finished distillery.
SouthBMore.com has calculated that since 2015 2,066 housing units have been added or are currently under construction. More than 800 housing units have been proposed, not counting up to 14,000 future units at Port Covington.
The craft brewing and distilling industry continues to expand around the country, including in South Baltimore which saw its own significant growth in this area in 2016. Diamondback Brewing Company opened a production facility in late 2016, and Sagamore Spirit, Suspended Brewing Company, and Checkerspot are set to do the same in 2017.
Outgrowing its current space in the Fairfield Industrial Area of South Baltimore, Charm City Meadworks (CCMW) has moved its production into a new 6,500 sq. ft. warehouse suite at 407 B E. Preston St. in Johnston Square.
Pete was known by South Baltimore residents and would fly to people’s window sills for snacks. Outside the house he would play hide-and-seek with the neighborhood kids, and in the house he would pull plugs out of the wall and make nests from straw broom bristles in Muriel’s father’s shoes.
For years, there has been a push from neighbors and businesses in Federal Hill to see an additional floor constructed on the West Street Garage at 40 E. West St. Now, it looks like a fourth parking deck could become a reality in the near future with the upcoming redevelopment of the Cross Street Market one block north and the additional parking demand it could create.
EarthShake will serve cold-pressed juices made in house, as well as smoothies, all-natural bowls, teas, and cold-pressed coffee and nitro coffee from Ceremony Coffee Roasters. Everything served at EarthShake will use all-natural ingredients with no added sugars or dairy.
Last Monday was the first meeting of the Cross Street Market Advisory Committee, where Arsh Mirmiran of Caves Valley Partners (CVP), which will redevelop the Cross Street Market, met with members of surrounding communities, organizations, and businesses.